Our First Limited Edition Single Origin
For centuries the Sumatra region of Indonesia has been the bedrock of outstanding, robust coffee. Some of the world’s finest premium coffees are grown in Sumatra, with unique flavour profiles which are often described as earthy & spicy with a dash of mushroom. These gourmet coffees are distinguished by their heavy body, earthy flavor profile and low acidity. Sumatra coffee, grown at high altitudes in this tropical island region of Indonesia, captures the wild jungle essence of its origin.
We are proud to announce our first limited edition, small batch, single origin coffee: the Indonesia Mandheling Organic from Sumatra. This coffee, painstakingly perfected by our Roastmaster and her team, is known for its low acidity and strong body; this beautiful brew is smooth, earthy and complex.
Our Indonesia Mandheling Organic is roasted to order by hand in our Dubai roastery, meaning that extremely limited quantities are available. See more on our website: here